mixology {the bloody mary}

Wednesday, January 22, 2014

Normally a summertime favorite, but I sure won't object to having one on a weekend afternoon in the middle of January either.   And with the best bloody mary kit ever-- I'm seeing a weekend brunch tradition in the making.

His: Crispy bacon with extra vodka (duh.)
Hers: Extra spicy with extra olives

-- how do you take yours?


1 comment:

  1. Ben is Bloody Mary fanatic! He loves his super super spicy and extra heavy on the vodka.